Take one half of a boned out gobbler breast, triple check for shot pellets and remove, and cut into 1” strips. Take a can of Coca Cola (Dr pepper is great too!) and pour in a mixing bowl. Add 1/4 cup of vegetable oil, and a good dose of salt and black pepper, whisk until it foams. Add turkey strips and marinade to bag, and marinade in the refrigerator over night. Drain and grill until done, 8-10 minutes or so, depending on thickness.