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Post by 12ptdroptine on Sept 12, 2015 21:19:47 GMT -5
Can someone do some good old fashioned southern fried chicken at the next shoot. mashed taters n gravy? Not cajun though? Lol Drop
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Post by Hank on Sept 12, 2015 21:45:28 GMT -5
Fried chicken.. Might be able to do that.. Maybe.. Got to kill the chickens first.
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Post by hillbill on Sept 12, 2015 22:20:03 GMT -5
I think we might be able to make that happen, with Deadeys's help of course...
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Post by Hank on Sept 12, 2015 22:49:33 GMT -5
Turkey and chicken......
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Post by hillbill on Sept 13, 2015 19:42:39 GMT -5
I will get really serious about the turkey stuff, I can kill 2 in Ky BUT as long as you have your license we might get to do more than one, if Kyle has his? three? a little optimistic but its possible..
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Post by Hank on Sept 13, 2015 20:29:53 GMT -5
Bill.. I don't need a license on my own property.. And I know for sure we can kill some birds.. I do have a Mossburg 835 that o haven't shot in years,, but last time I pulled the trigger on it I got a big Tom.... With that thing all you got to do is point and pull... Lol...
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Post by 12ptdroptine on Sept 13, 2015 20:39:59 GMT -5
Mosberg...835...3 1/2 turkey loads? OUCH!
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Post by Hank on Sept 13, 2015 20:54:07 GMT -5
Mosberg...835...3 1/2 turkey loads? OUCH! Ouch is right,, I bet I ain't shot that gun five times.. It is a kicker, but a killer also..
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